Barn Activities and Events - 2013
2013 was another successful season for the Bell Barn Society. The Barn was open from 10am to 4pm for a total of 109 days from the Victoria Day weekend to Labour Day plus weekends in September, and by appointment at other times. Approximately 3,100 people visited the Barn, about half through daily admissions, and the remainder in rentals and special events. The majority of daily visitors were from Saskatchewan, approximately 25% from other provinces and 5% from outside Canada.
Two University students and a number of local High School students were hired to operate the Barn on a daily basis. Their duties also included looking after the shelterbelt trees, assisting with the Lobster Supper and Annual Dinner Auction, and giving guided tours to school classes and other visitors.
In May 2013 the Society hosted another very successful five course Lobster Dinner with 200 people attending, this has become an annual event.
The Society used the Barn to host a Barn Dances in June, July, August, and September.
In July we also hosted our Annual Dinner Auction with 200 people in attendance. This was our last Dinner Auction for a while and included our ‘Mortgage Burning Ceremony’.
The Bell Barn continues to be a work in progress and last year we planted a number of trees in the grounds, built some picnic tables and expanded the vegetable garden. Some outside exhibits were also added including a Threshing Machine, Horse Drawn Disc and Cultivator, and a walk behind Plough.
Libby MacAulayand Jan Delage at the Dinner Auction
Jan presented Libby with this Bell Barn photo
Lobster Supper in the Bell Barn loft
Lobster being served at the Bell Barn
Lunch at the Annual Volunteers Appreciation Night
Desert trays in the Loft
Lunch at the Bell Barn Dance
A welcome refreshment at the Barn Dance
Master of Ceremonies Ken McDonald at the Dinner Auction
M.C and Auctioneer - 9 Aug. 2013
Mayor Sherry Karpa and Society Chair Kay Dixon at the Dinner Auction
Mayor Karpa lights the Mortgage held by Kay Dixon
New Bar in the Bell Barn Loft
Improving service for our visitors
One Horse Open Sleigh in the Bell Barn Loft
From the Indian Head Experimental Farm
Past, Present and Future meet at the Dinner Auction
The Mayor of Indian Head, a Summer Student, and Major Bell's Granddaughter
Program for the 2013 Dinner Auction at the Bell Barn
Dinner Program details - 9 Aug. 2013
Several Summer Students help at the Lobster Supper
The summer students at work
Society Director Maurice Delage at the Dinner Auction
A founding Board member and Chair of the Fundraising Committee
Some of the 2013 Bell Barn Summer Students
Some of the Summer Students pose outside the Bell Barn
Some of the auction packages sold at the Dinner Auction
Many donations help add variety to the occasion
Summer Students helping out with the Dinner Auction
Summer Students at the Dinner Auction
The "Red Hot Diva" at the Dinner Auction
Dinner-Auction event and items
The Major's Table at the Dinner Auction
This year, the Table was won by Markusson New Holland, of Regina
The new Bar at the Bell Barn during the Dinner Auction
The new Bar improved operations during the annual Dinner-Auction
Toni Korvemaker and Jacqui Shumiatcher attend the Dinner Auction
Toni and Jacqui pose in front of the Bell Barn
2013 was another successful season for the Bell Barn Society. The Barn was open from 10am to 4pm for a total of 109 days from the Victoria Day weekend to Labour Day plus weekends in September, and by appointment at other times. Approximately 3,100 people visited the Barn, about half through daily admissions, and the remainder in rentals and special events. The majority of daily visitors were from Saskatchewan, approximately 25% from other provinces and 5% from outside Canada.
Two University students and a number of local High School students were hired to operate the Barn on a daily basis. Their duties also included looking after the shelterbelt trees, assisting with the Lobster Supper and Annual Dinner Auction, and giving guided tours to school classes and other visitors.
In May 2013 the Society hosted another very successful five course Lobster Dinner with 200 people attending, this has become an annual event.
The Society used the Barn to host a Barn Dances in June, July, August, and September.
In July we also hosted our Annual Dinner Auction with 200 people in attendance. This was our last Dinner Auction for a while and included our ‘Mortgage Burning Ceremony’.
The Bell Barn continues to be a work in progress and last year we planted a number of trees in the grounds, built some picnic tables and expanded the vegetable garden. Some outside exhibits were also added including a Threshing Machine, Horse Drawn Disc and Cultivator, and a walk behind Plough.